Johnee's Toronto Catering

Johnee's Toronto Catering "Food is for eating, and good food is to be enjoyed..., We think food is, actually, very beautiful in itself."
(7)

Chef Jonhee graduated top of his class, received National awards for his culinary skills which eventually led to him being recruited by Sheraton hotel group and then eventually was Drafted by Disney Cruise ships, Orlando, Florida. He Worked as head chef for one of the biggest Restaurants in Central Manhattan, REVIVAL. He then decided he wanted to serve Food on a bigger platform so he moved his foc

us to catering. A Husband, A loving father of Two, His food echoes of what home cooked food should Taste like.

02/12/2018

Healthy Cooking

02/01/2018

Healthy Cooking from Chicken Fajita!

01/29/2018

Garam masala is a blend of spices often used in Indian cooking. The blend typically contains black pepper, cloves, cinnamon, cardamom, bay leaves and nutmeg.

01/27/2018

Lining pan with cooking parchment paper will cut down on mess and make cleanup easier.

01/23/2018

To complete the meal, serve with mashed potatoes and fresh broccoli with lemon-pepper seasoning and breadsticks.

01/22/2018

Substitute any fresh herb such as thyme, oregano, tarragon or Italian parsley for the rosemary in this recipe.

Address

141 Harbord Street
Toronto, ON

Alerts

Be the first to know and let us send you an email when Johnee's Toronto Catering posts news and promotions. Your email address will not be used for any other purpose, and you can unsubscribe at any time.

Contact The Business

Send a message to Johnee's Toronto Catering:

Share

Category



You may also like