The Remedy Chef

The Remedy Chef Private chef service in Mallorca
Inspired by the medicinal properties of food.

Embracing the Bija: The Sacred Seed of Life in Rice CultivationDuring our visit to Mount Batu Karu, we had a fascinating...
02/05/2024

Embracing the Bija: The Sacred Seed of Life in Rice Cultivation

During our visit to Mount Batu Karu, we had a fascinating encounter with Alit’s neighbor who was busy drying and storing her surplus rice harvest. Using sharpened bamboo poles, she skillfully hoisted the hand-tied rice bundles into her beautifully thatched rice barns known as Lumbungs.

These reserves aren’t just sustenance; they embody life’s profound teachings for many farmers. Dewi Sri, the goddess of rice and fertility, not only watches over the rice barns and fields but also symbolizes fertility, ensuring abundant harvests and protecting the rice-growing community.

In Balinese culture, the rice plant itself is revered as divine, embodying the essence of a respected female spirit. Farmers hold a deep reverence for this sacred crop, seeing it not only as a source of sustenance but also as a manifestation of spiritual connection and continuity. Dewi Sri’s presence is felt in every aspect of rice cultivation, guiding and nurturing the cycles of life and growth within the rice paddies.

It Really Makes you think about everything we eat and how many traditions and spiritual significances we overlook in our daily lives.

Food for thought.


masak

R e m e d y   B r o t h  Made with healing in mind, going back to why and how I started The Remedy Chef.Inspired by the ...
14/12/2023

R e m e d y B r o t h

Made with healing in mind, going back to why and how I started The Remedy Chef.

Inspired by the renowned Massimo Bottura’s “Brodo du Tutto” and driven by the philosophy of zero-waste cooking, this nourishing creation is to promote wellness and make the most of every ingredient.
This stock combines the power of adaptogenic mushrooms, ginseng, nutrient-rich vegetable peels, and scraps that would otherwise go to waste.

Fresh shiitake and Turkey tail mushrooms are known for their immune-boosting properties.
Kombu, Angelica, and Ginseng provide a natural energy boost.
Ginger, turmeric, and garlic enhance antibacterial and antibiotic qualities.
It’s Finished with organic white shiro miso for beneficial bacteria and to intensify the umami flavour profile.

This medicinal stock could be used independently or as a base for your favourite soups and stews.
I’ve topped this one with herbs and Nori seaweed for added iodine and antioxidants.


La Calçotada performance. Charred leeks adorned with Salvitxada sauce, almond breadcrumbs and a drizzle of charcoal oilM...
06/12/2023

La Calçotada performance.

Charred leeks adorned with Salvitxada sauce, almond breadcrumbs and a drizzle of charcoal oil

Moments .est
With

Mexican inspired mind food with Mallorcan ingredients •Bbq courgette, smoked almond emulsion, pepita pesto, buckwheat to...
10/09/2023

Mexican inspired mind food with Mallorcan ingredients

•Bbq courgette, smoked almond emulsion, pepita pesto, buckwheat tostada, lemon gel •

•Spring thlayuda, macadamia queso, peas, courgette, wild herb pesto •

•Chilli GF focaccia, loaded tom black beans, avocado, herbs •

•Confit chickpea tostadas with tahini and cashew cream•

Always inspiring me with
Passion through plants

vibes

Dirección

Palma De Mallorca
07015

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