14/11/2019
Find us there this weekend, when we bring Fig & Fork to Firle 😀
We will also be working with The Wheatsheaf serving....
Braised Sirloin of Beef & Harvey’s Best ale Stew with Yorkshire pudding
Homemade Rustic Soup & Crusty Roll
Toasted sandwich with Parma ham & Gruerye cheese
Whole baked Camembert studded with Garlic and Rosemary & served with Ciabatta Paddles
Grazing board to share, with a selection of Cured Meats, Speciality Cheeses, Pate, Focaccia, Olives & Chutney.
Plus specially selected choice of Wines, Spirits, Beer, Cider & Mixers, along with Hot Mulled Wine & Cider from the Wheatsheaf bar 🍷
You will see some familiar faces down there so please come & say hi!
Hope to see you there ☺️
Dryland Sleddog World Championships held in the South Downs countryside . Complemented by a magical Christmas market . A memorable seasonal event for all the family .