What are the opening hours?

Monday 11:30am - 10:30pm Tuesday 11:30am - 10:30pm Wednesday 11:30am - 10:30pm Thursday 11:30am - 10:30pm Friday 11:30am - 10:30pm Saturday 11:30am - 10:30pm Sunday 11:30am - 10:30pm

Adhik Fine Dine

Name: Adhik Fine Dine
Address: Talegaon-Chakan Highway, Khalumbre, Pune, 410501, IN
Telephone: +917721090000
Price range: £
Rating: 5

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Adhik Fine Dine

Adhik Fine Dine A traditional royal dining experience of Indian cuisine served with tangy and spicy aroma
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O'Zara is the place where the ambience and cuisine match with the traditional authenticity that takes you into the times of food revolution in India. Every taste and every aroma takes you into the times of tradition and royal indulgence of Indian Cuisines

02/02/2024

Diverse cooking oils vary in fatty acid composition; achieving a balanced 1:1:1 ratio, as recommended by the National Institute of Nutrition, is challenging with singleseed oils, highlighting the importance of blended oils for optimal nutrition.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

31/01/2024

Sweet potatoes, the delightful orange gems of the culinary world, trace their roots back to South America. In a twist of fate, Christopher Columbus, during his New World explorations, brought these treasures to Europe. What began as a decorative curiosity evolved into a global food phenomenon, with sweet potatoes gracing tables worldwide.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

29/01/2024

Deep frying at temperatures above 180°C leads to the formation of harmful oxidized substances in cooking oil, posing health risks, especially cardiovascular diseases; therefore, reusing oil after deep frying is not recommended

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

27/01/2024

Spinach’s story begins with the unintentional discovery by keen-eyed observers who noticed wild plants with surprisingly delightful and edible leaves. This marked the humble beginnings of spinach, a leafy green that transcended time, captivating taste buds across civilizations and leaving a legacy as a nutritious and versatile culinary companion.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

25/01/2024

Overlooking the essential role of 'fat' in a healthy diet, it is recommended that 20–30% of daily calories come from both invisible and visible fats, found in cooking oils, containing crucial saturated and unsaturated fatty acids, including Omega 3 and Omega 6, vital for energy and various bodily functions.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

23/01/2024

Discover the accidental twist in the tale of Broccoli's origins! Hailing from Italy, this nutritious veggie traces its roots back to wild cabbage. Over time, keen cultivators unintentionally transformed it into the beloved broccoli we know today, skillfully selecting plants with the most appealing flower heads.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

21/01/2024

Contrary to the common myth that "vegetable oil" is made from a variety of vegetables, the term "vegetable oil" typically refers to a blend of oils extracted from seeds, grains, or legumes like soybeans, canola, corn, or sunflowers

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

19/01/2024

In the ancient lands of Iran and Afghanistan, an accidental discovery unfolded as humans began cultivating carrots for their fragrant leaves and seeds. Little did they know that this humble root vegetable had more to offer.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

18/01/2024

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

17/01/2024

Cooking oils vary in smoke points based on their chemical properties, with single seed oils like olive oil having a lower smoke point, while multi-source cooking oils are preferable for frying due to their higher smoke point.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

15/01/2024

Happy Makar Sankranti to all! Wishing you sweetness of til gul and lots of flavorful bites. Together let's celebrate with some delicious food!

13/01/2024

Explore the tomato's journey from South America to Europe, where Spanish explorers, initially cautious due to the nightshade link, introduced these vibrant fruits, sparking a culinary revolution in European cuisine

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

11/01/2024

Cooking oils vary significantly in nutritional value based on their composition of saturated fats, monounsaturated fats, polyunsaturated fats, and specific nutrients. Olive oil, for example, is rich in heart-healthy monounsaturated fats, while coconut oil is high in saturated fats.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

09/01/2024

In the heart of the Andes in South America, indigenous peoples stumbled upon a culinary treasure—the humble potato. Watching animals nibble on these earthy tubers, the locals soon realized the hidden edibility within. Little did they know, this accidental discovery would eventually become a global culinary sensation, gracing plates across continents.

Visit us at: Talegaon-Chakan Rd, opp. Z.P School, Khalumbre.

28/12/2023

In Gujarat, leftover dhokla is often transformed into a new dish called 'Masala Dhokla,' where it's crumbled and stir-fried with spices.

26/12/2023

Rooted in the heart of India, Ajwain unfolds its aromatic tale, a spice native to the land where every seed carries the essence of culinary tradition.

22/12/2023

While Puran Poli is famous, not many know about its savory version called 'Katachi Amti,' a spicy and tangy lentil soup served with the sweet Puran Poli in Maharashtra.

20/12/2023

Journey to the heart of spice origins! Asafoetida, native to central Asia and cultivated in the aromatic landscapes of Iran and Afghanistan, now graces kitchens worldwide.

17/12/2023

Litti Chokha is a popular dish in Bihar where wheat flour balls (litti) are served with a spicy mix of mashed vegetables (chokha), offering a burst of flavors.

History

15/12/2023

Originating in Brazil's lowlands, these small, round, berry-like fruits boast a rich history, with the 'nuclear area' harboring the world's greatest variety of wild chili pepper species.

13/12/2023

Khar is an alkaline dish from Assam, made with raw papaya, pulses, and the key ingredient - alkaline water filtered through the ashes of sun-dried sunflower stems.

History

10/12/2023

Rooted in history, black pepper thrives on the Malabar Coast, where it's not just a spice but a tradition. From ancient remedies to culinary delights, its journey continues in the tropical embrace.

08/12/2023

Patra is a popular snack in Gujarat made from colocasia leaves smeared with a spiced gram flour paste, rolled, steamed, and then sliced before being pan-fried.

06/12/2023

Cinnamon, originating in Sri Lanka, has a rich history dating back to ancient times. Prized for its aromatic bark, it played a pivotal role in global trade, attracting merchants and explorers.

04/12/2023

In Bengal, chhana (similar to paneer) is not just for savory dishes. It's also used to make sweets like Sandesh and Rosogolla, showcasing the versatile nature of this dairy product.

02/12/2023

Found in 15th-century Indonesia, cloves spin a tale of exotic spice. Explore their aromatic journey and let the rich history of this tiny pod flavor your culinary explorations.

10/11/2023

Wishing you a Dhanteras filled with the warmth of family, the joy of friends, and the treasure of togetherness. Happy Dhanteras!

07/11/2023

As we share Ladoo's, we share happiness and good fortune with our loved ones.

24/10/2023

On this auspicious day, may Lord Rama's blessings fill your life with joy, success, and prosperity. Happy Dussehra!

Address

Talegaon-Chakan Highway, Khalumbre
Pune
410501

Opening Hours

Monday	11:30am - 10:30pm
Tuesday	11:30am - 10:30pm
Wednesday	11:30am - 10:30pm
Thursday	11:30am - 10:30pm
Friday	11:30am - 10:30pm
Saturday	11:30am - 10:30pm
Sunday	11:30am - 10:30pm

Telephone

+917721090000

Website

http://www.ozara.in/

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