Kitch&

05/12/2023

03/10/2023

03/10/2023

The Jagro Tiramisu, doing it’s thing at an 80th birthday party recently 🎉 🎈

We just couldn’t resist having this on our grid . It looks so pretty!

01/12/2022

Hello Friends!

While there’s nothing I enjoy more than cooking all of December I’ve decided to give myself and my staff a break this Christmas. It feels extremely strange and weird but I am hoping that this renews my love for cooking, inspires me to create new and exciting flavours and also teaches me that it really is okay to pause.

I will be back all guns blazing from January next year and, I promise I will be ready to cook wonderful meals and warm your bellies. ❤️

Until then have a wonderful Christmas and an even better New Year!

Lots of love,
Aarthi

11/01/2022

All the Noms - Chillie, Garlic, Sesame, Lemon Zest, Butter - drool 🤤

🍤

29/12/2021

Annnnd that’s a wrap! Never have I been happier that Christmas is over. 🤸🏽🤸🏽🤸🏽🤸🏽🤸🏽🤸🏽🤸🏽🤸🏽🤸🏽🤸🏽

Thank you all for your mighty support. ❤️ I was truly overwhelmed by the response. It takes a village to feed Colombo at Christmas, and it was such a pleasure to cook for you!

Huge love to my husband and beloved Tzu for allowing me to neglect them, and my Christmas fairies and without whom I would not have made it. Massive thanks also to my wonderful helpers Anoja and Suba who I am truly amazed by. Their work ethic is something I aspire to. 🙌

We will be on a mini break (and by that I mean sleeping) and back in the New Year ready to rock. I hope you have all had a wonderful Christmas and a very happy and healthy New Year 🍾

Love, Aarthi

Photographed here Marinated Manchego with Citrus and Olives- we made 12 kilos of this stuff in December 😜

01/12/2021

Super excited to present to you our Christmas 2021 Menu. Please get in touch for customised quotations, and do allow for 1-2 days response time as its just one of us! Thank You 🙏

15/11/2021

Happy to share with you our Thanksgiving Menu for 2021. Please DM or whatsapp for customised quotations.

29/09/2021

We cooked up Hump Day Birthday Feast this afternoon featuring Lamb Chops with Lemon, Almond and Orange Blossom. Smells like Heaven ✨

This was accompanied with crowd favs Homous, pita crisps, Cauliflower Salad and Harissa Prawns.

02/08/2021

Super stoked and super thankful to everyone’s response to the new Middle Eastern Menu. 💛💛💛Yes it has been a labour of love to put it together, but the fun part is going to be cooking it for you!

Sexyfying the table today :

➰Cauliflower, Pistachio and Mint Salad
➰Crab & Sweetcorn Crab Cakes with Tomato & Ginger Chutney
➰Chillie Fish with Tahini & Yoghurt
➰Saffron Butter Rice with Orange Blossom, Dried Fruit and Nuts
➰Feta & Pistachio Dip with Pita Crisps