The Fabulous Food Factory

05/05/2024

Simple, delicious Italian food: silky pumpkin tortellini w/ garlic-chilli butter and Parmesan + antipasti ❤️❤️ 🍝

24/04/2024

Ice cream 🍦 for breakfast? Almost inevitable if you research recipes at bedtime.
Our Salted Dulce De Leche is insanely rich and delicious at any time of day.

19/03/2024

We attended a cooking master class by the lovely Mandy Yin of London’s Sambal Shiok, hosted by as part of . So good we went straight into the kitchen to recreate it.

The dish was Nasi Lemak, the national dish of Malaysia and an all-time favourite - and all ingredients readily available here in Sri Lanka.

Coconut rice infused w/ pandan and lemongrass; spicy, rich, intense sambal tumis; crispy anchovies & peanuts, an egg and cucumber garnish.

🌶️ 🥥 🥚 🥒 🍚 🥜 🐟

Heaven on earth for lovers of spicy comfort food.

09/03/2024

This week’s event: a trip to the hill country to prepare a birthday feast of outrageous opulence.

The cooler climate and spectacular setting lent itself to a traditional banquet of roast meats with all the trimmings.

Vegetarian friends look away…

19/02/2024

A wonderful wedding weekend at Stella Beach, Madiha for the most adorable couple. We love your love! ❤️ ❤️

13/02/2024

Foraged food 🥘: fond memories of last summer in the UK - mussels, lobster and samphire found on the Cornish coast, a rewarding way to spend an afternoon.

08/02/2024

Canapés are our favourite food: beautiful and bite-sized; bursting with flavours; perfect with an aperitif.

07/02/2024

Total indulgence: pistachio basque burnt cheesecake w/ salted caramel and strawberries 🍓

06/02/2024

Small is beautiful: canapés, R&C, and everyone’s favourite dark ganache tarte for an intimate surprise wedding on Habaraduwa beach. Bride and groom only informed their guests at breakfast!

05/02/2024

An Italian feast for a proposal dinner arranged by Galle Events in the romantic Hera’s garden at Kalukanda House.

Of course she said yes! ❤️

It is such a pleasure to be part of these happy moments.

Photos by

05/02/2024

05/02/2024

A beautiful cake for a beautiful chocolate lover

Choc cake w/ buttercream and ganache icing, handmade truffles w/ cashew, white and dark decor detail… and a few strawberries 🍓

Made by Dinesh Wc

24/07/2023

Our eating odyssey continues! A wonderful week in Cornwall with expert forager Pike Truelove.

Hours of fun; delicious fresh seafood; feasting with friends; ridiculously cold water.

15/07/2023

Even though we are closed until the season the cooking continues and the inspiration never ends, with fabulous foraging in the Stiffkey gardens. Such a joy to work with amazing fresh produce!

06/05/2023

Some pics from last night’s (and last night of the season’s) supper club: a Mughal feast. (Photo credit: Arum Morris)

Thanks to all who have supported us, it has been a pleasure and a privilege to cook for you. See you next season!

03/05/2023

Join us on Friday for the last supper club of the season: a Mughal Indian feast!

Reservations on 0772808912

23/03/2023

Some of the dishes from last night’s Levantine menu. Thank you to everyone who came for the feast!

21/03/2023

There’s a few seats left at the table for tomorrow night’s supper club.

Come and join us for an eastern Mediterranean feast!

08/02/2023

Some of the dishes from our Italian menu

01/02/2023

Greetings Fabulous Foodies!

This week's menu is an Italian feast featuring our home-made ricotta and cream cheese, and handmade ravioli.

Come and indulge in four courses of deliciousness - DM for reservations on 077 280 8912

19/01/2023

Welcome in the year of the rabbit 🐇 with a fabulous feast of auspicious and delicious Chinese food!

Reservations on 077 280 8912

16/01/2023

Take your event to the next level w/ our delicious canapés

13/01/2023

We have a few seats still available for supper club, come and join us for a Malay feast and fabulous company!

Reservations: +94772808912

14/12/2022

This week’s SUPPER CLUB menu is
A TASTE OF SPAIN

Come and join us for sunset and sangria!

There will be two sittings: come for an aperitif at sunset and dinner at either 7 or 8:30pm.

Reservations +94 77 280 8912 /+94 77 255 2375

08/12/2022

We will be hosting supper clubs each weekend this season - 24 seats per evening.

There will be two sittings: come for an aperitif at sunset and dinner at either 7 or 8pm.

Reservations +94 77 280 8912 /+94 77 255 2375

We look forward to welcoming you for an evening of delicious food showcasing the produce of Sri Lanka and the skills of our team.

03/12/2022

We regret to inform that, due to the influx of other markets on the same day and coming weeks we had to make a difficult decision to cancel our Christmas Market.

However we will be organizing other degustation & supper club events in the near future.

Watch this space for more info!

01/12/2022

🎄 Hello December! it’s that mince pie time of year again 🥧 and the kitchen smells amazing!

LKR 2,600 for 6 deep-filled pies made with buttery shortcrust pastry, rum-soaked fruit and ❤️

Orders: +94 77 280 8912

16/11/2022

Save the date: 10 DEC 2022

🎄CHRISTMAS MARKET 🎄

Get ready for the festive season: join us for a day of shopping & degustation.

We will be showcasing ingredients from O’Deli, Sri Lanka’s premier importer of fine food.

Fill your stockings with gifts from selected vendors (full list to follow).

Drink, dine & chill by the pool with beverages from Supiri Wines.

05/11/2022

Rice harvesting at Fab Food this afternoon. Cutting is being done by hand - the paddy is still too wet for the combine harvester.

31/08/2022

Fish and veggie shopping in Galle