Di's Kitchen

27/04/2022

Ginger Duck in the pot - using duck wings - yum yum

15/04/2022

07/04/2022

Who likes Chi Keok Choe??? Fatty or lean?
Thank you for orders - enjoy the dish 😋😋

05/04/2022

Fresh from the pot - Beef Curry with potatoes

05/04/2022

More Achar .......

24/03/2022

Fresh from the Wok - Nyonya Achar ( cucumbers, carrots, cabbage and long beans)

26/02/2022

Hi friends - I have 8 bottles of these - Multi Purpose Sauce for sale @ RM12 - self pickup at Cheras

Update: sold

31/01/2022

Gong Xi Fa Cai - P**n Choi - ready and collected

27/01/2022

Fresh from the wok - one dish done - Braised Chicken Feet with Mushrooms

08/12/2021

Fried noodles using the Multi-purpose sauce

02/11/2021

Today's project - Braised Chicken feet with mushrooms (taucheo, onions, garlic and dried chillies) - an appetising dish - salty, beany, sweet and spicy

16/10/2021

Today's dish - Steamed Pumpkin Kuih - filling of dried shrimps, lap cheong and mince meat

09/10/2021

Fresh stock of Multi-purpose Sauce - 2 varieties- Original and Spicy
It's sweet, spicy, sour and salty - good for steaming fish, stir fries or even on its own.
(Folks in Klang should be receiving yours soon)

30/09/2021

Kimchi day

17/09/2021

Today's project - Cheong Cheng Sauce (multi-purpose sauce) - good for Steaming fish or seafood, as a dip, as sambal or even to fry rice

11/08/2021

Achar today - cucumber, carrots , cabbage, chillies, French beans (no long beans), ground peanuts

28/05/2021

Today's order - Roast Chicken with mushroom sauce, garlic/butter potatoes and butter brocolli/carrots

23/04/2021

Cabbage rolls - stuffed with mince meat, Chinese mushrooms and carrots - steamed - drizzled with oyster sauce mixture

22/03/2021

Today's project - Penang Achar

21/06/2020

Fresh from the wok - Assam Tumis chicken

18/06/2020

Di's All Purpose Sauce
- spicy🔥 salty, beany😲 and sweet 😋. Can be used as a sambal, a dip, to steam fish or seafood or stir-fry seafood😋😋

17/06/2020

Today's project - herb sausages

01/06/2020

Today's dish - Braised Chicken feet with mushrooms(spicy, salty and sweet)

20/05/2020

Today's dish - Yong Taufu

19/05/2020

It's a porky day - from the oven , we have roast pork (Siew yuk) and from the wok, we have Braised Sticky ribs - Chinese style

18/05/2020

Drunken Chicken

17/05/2020

Today's dish - Braised Pork with Black Fungus - aka Cha Yuk

16/05/2020

Today's dish - Assam Tumis Chicken

11/03/2020

Vegetarian Pong Teh

04/03/2020

Freshly out from the oven

04/03/2020

A little of everything Patti - mince meat, fish paste, carrots, onions, turnip and coriander

03/03/2020

Fried shallots - fresh from the wok

25/02/2020

Healthy snack - salmon cutlet (pegedil)

25/02/2020

For this week's menu