A la ferme - Grazing & Charcuterie

06/06/2024

Sometimes, it's not Charcuterie. It's vacation food at the airport, on the cruise ship, and in the Bahamas!

Vacation is almost over, and I'll be free to cut up some cheese and make it all pretty for you ❤️

05/30/2024

Taking a long overdue vacation next week, may just pack up a few boxes for airport lounging and flights!!

05/25/2024

It is an absolutely beautiful day for a wedding and a Brie Cake! Cheers to the newlyweds and a beautiful life to share ♥️

03/28/2024

Let the Most Wonderful Time of the Year begin!!!
❤️⚾️❤️⚾️

03/18/2024

After three days of trying something new, introducing four meal options for catering or additions to a grazing table & Charcuterie!

Brioche French Toast, English Muffin Sausage, Egg & Cheese Sandwiches, Brioche Buns with BBQ Pulled Pork & Crabcakes with Mango Coleslaw & Cornbread Muffins.

03/15/2024

When "A La Ferme" takes an "A La Turn".....stay tuned for some surprises in pastries and catering choices!!

03/12/2024

Spring is in the air and time to start celebrating the Moms & Brides to be!! A rustic grazing table is a perfect way to feed your crowd and have a beautiful addition to your party
shower

02/13/2024

Tomorrow morning, this tray will be flying at 40k feet!! So honored to be asked by our local private jets company share my "art" with some clients!

02/11/2024

Just a little snack for Superbow Sunday. It is, ohh, so Gouda 😁

12/31/2023

Happy New Year to all!! May you all find peace and comfort and full bellies 🍷🧀

Football play-off parties are just around the corner, and college basketball is in full swing. Reach out for your party needs!

12/23/2023

Over the river and through the woods to Grandmother's house we go!

Our charcuterie trays are the perfect addition to a Holiday spread or a great appetizer to bring as a guest. Let me help you bring some cheer into the New Year with A la Ferme 🧀

12/21/2023

Just cut up the Truffle Gouda from France! I wanted to cry because it will be all gone by Saturday, but it tastes so wonderful! Looking forward to a Holiday spread on Saturday🎄

12/11/2023

Home from a wonderful 48 hours in Paris and enjoyed all of the sights, sounds and TASTES of France! Started my morning sorting through goodies, and tasting a bit of what I brought home for breakfast with the hubby 😍

12/10/2023

I promise there is cheese, butter, jam, honey, wine, chocolates, cookies, spices, and breads in here somewhere 😁

12/08/2023

Today was a little playing in Paris before the shopping commences tomorrow! Literally SO much amazing cheese, meat, and jam here to choose from ❤️

12/07/2023

Paris, here we come! Cheese and Wine for days ❤️

12/05/2023

"Roadtrip" this weekend to do some Grocery shopping and Christmas shopping! The first one to order with me before Saturday will get a special cheese and treat direct from my trip to Paris for your event. You must reach out to me before I fly home, and the event will need to be this month for the shelf life of the cheese 😁

11/30/2023

Charcuterie To-Go! A date night out or an evening in, a snack for two or a larger box for more. Reach out to me to customize your own charcuterie to-go boxes!

11/25/2023

It's been a lovely Thanksgiving Weekend! Time to focus on the Holiday Season!!

11/13/2023

Holiday Party season is right around the corner! Need a small charcuterie or a large grazing table for your event? Reach out to me and let's see what we can put together! I also do corporate events, such as luncheons and parties for your company and employees!

11/08/2023

The holidays are coming. Let me help elevate your veggie tray on the right to the Grazing Table on the left!!

parties

10/23/2023

Come visit me on Instagram!

10/23/2023

10/23/2023

Ordering online with us is a breeze!

After you fill out this order request, we will contact you to go over details and availability before the order is completed. If you would like faster service and direct information on current stock and pricing please contact us at (513) 404-6083 or [email protected]

10/21/2023

Boo! It's Char"Spook"erie Season!! Thankful for a fun setup today, hope you all enjoy 🎃

10/20/2023

Saturday is Sweetest Day! What is more sweet than some flowers 💐??

Capocollo and Salami Rosettes wrapped with cream cheese and tortillas and finished with basil leaves. These will be some great fillers on a table this weekend ❤️

10/15/2023

When your son turns 23, we don't do charcuterie here for that age group, a special request to make sushi! It was a first for us, and so much fun to do together...back to the cheeseboard for an event next weekend!

10/09/2023

"A la Ferme" translates to "On the Farm" in French.

Coming up with a catchy "name" is always tough. If you notice the tray on the table in the photo, I have had it for years and have always loved the rooster on it. Recently, my son translated it for me because I never thought to do it (and he is taking French, so it is use if his class for him 😁). And, I thought, what a perfect name, as charcuterie is French and I basically live "on the farm"!

Just thought I would shine a little light on how I came up with "a la ferme"!