Outlaws In The Boro

Outlaws In The Boro family/corporate meals to go, catering and cakes Catering involves the setup, maintenance and cleanup of food/drink at an event.
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Chef with 26 years experience and 4 years of culinary education offers cakes, catering, delivery and private parties. Delivery is simply dropping off prepared food. EXPERIENCE & EDUCATION -
13 months at Culinary Arts of America in New York
ACF certified Chef
Apprenticeship at several high end restaurants in New York

Address

Statesboro, GA
30461

Telephone

+19122260163

Website

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Our Story

Occasionally in life some things just all seem to come together. One such story of Shay Oglesby Foreman & her husband, Dan follows...one person who loves to cook & one person who loves to bake "bump into" each other. Soon these two people find many other commonalities of the mind & heart. One has a family (a dad with two boys) & one (who has always longed to be a mom); they decide to combine their love of cooking & their love of child rearing into a concerted effort shared by two!

Days turn into weeks, weeks turn into months & months slip by into years! During this process of daily life, the two marry & not only do they have like-minded goals as a loving couple, but also they long for a business to call their own! What a wonderful combination for marriage to have...love & a commitment to a dream. Dreams of wanting to share special talents with others while keeping Southern traditions alive makes this entrepreneurial couple a unique pair! Both having a servant's heart is a rarity in this fast paced world in which we live today. Both have hearts big enough to help their family, friends & others along the way in this journey.

Lots of lessons have emerged & have been noted. As with any business start up process, the feeling of one step forward, two steps back seems to stumble into the best laid plans. Never giving up & pressing forward with never ending encouragement from a mom & dad, other family & friends helped to bolster The Foremans.

Starting a food truck adventure was a well- thought idea to provide an avenue to accomplish combining their talents while providing much needed family time for two young teen sons. Planning was strategic & measured steps were taken with the advice & counsel of family & friends! Multiple tastings & tweaking of recipes were conducted over a year to determine signature entrees, side dishes & desserts. After much testing, tasting & tell-tale signs of the possibilities, a menu emerged!