Tasty Temptations

05/21/2024

I don’t eat hoagies often but when I do it’s a Turkey Hoagie with Provolone and Hot Peppers
You know I’m all about supporting local small businesses and one of my favorite local delis is in Audubon
When I don’t feel like making my own potato salad, Shamrock makes the best classic egg potato salad around
They also have essentials any legit deli should have
-without question my
favorite bagged chips
both
have a variety of products to choose
from
-check out the
selection of condiments to make your
favorite sammies
The coolers are filled with sweet treats, a large variety of beverages and even in house made soups. I highly recommend giving this spot a try!

05/20/2024

Farmers Market Finds Dinner
Swiss Chard, Tomato & Manchego Frittata
I had a bunch of egg whites in the fridge that I had to use so I decided to make Breakfast for Dinner using some of my market purchases.
First I sautéed some sweet onions and the swiss chard. Then I whisked up my egg whites with three whole eggs, a splash of half n half, a couple dollops of cottage cheese, some fresh chives, fines herbs and cayenne pepper and poured that into the pan. I topped that with halved cherry tomatoes and grated munster cheese.
While that baked in the oven I warmed up the focaccia and sliced that up.
When the eggs came out of the oven I sprinkled some chives and chive blossoms over top.
The pan was large so the frittata was flat but it sure was delicious. I love the delicate flavor of the eggs and nutty cheese. The tomato were flavor bombs every time I bit into one. I will definitely try this one again!

* -swiss chard,
chive blossoms
* -tomatoes
* tomato & cheese focaccia

05/19/2024

When I saw that my favorite jewelry maker was going to be at this week I knew I had to go see her. She has so many new and sunning pieces. I can’t wait to get the necklace she is making for me.
I also bought a bunch of herbs, edible flower plants and a tomato plant from for my new planters we bought to hide the under section of our deck. (See section pic) I also bought some Swiss chard, Chive Blossoms and petite Celery. Diane has some of the best organic produce around.
Finally I bought a small Tomato and Cheese Focaccia for our dinner from
Stick around to see what I’m going to cook with my market finds and if I’m able to keep my new plants alive 😬🧡🧡

05/16/2024

More Market Finds Meals
Up tonight, these brilliant Burrata Tortellini from I especially love the chew of these tortellini and will definitely be getting them again. Although Settantre sells their own homemade sauces and pesto I whipped up this semi homemade blush sauce using a generous splash of heavy cream, and some leftover grilled chicken and red pepper. We also had some fresh rolls from
Side salad-not pictured 😬
is and on Saturday’s in Jersey and a long list of markets in Philly. Make sure to follow them on Instagram to find them at a Farmers Market close to you!

05/14/2024

Farmers Market Finds
Mother’s Day Dinner

I put together this simple but yummy Mother’s Day dinner together for my guys and Me! 😁
Most of the ingredients used were purchased during my trip to

*Mushroom Cheese Burger*
Burger made with Ground Beef from I also used their Ricotta to make the Ricotta, Munster and Chive Cheese Spread. Topped that with Sautéed Shallots, Crimini & Shiitake Mushrooms from
All of that deliciousness went on a toasted Challah Burger bun from
A generous drizzle of Cherry Pepper Mayo by was the perfect finishing touch. 😋

*Green Beans Almondine*
Fresh Green Beans from , slivered almonds and a sprinkle of toasted breadcrumbs.

*Tots*
Ok so these were stored bought but the Tots from are pretty darn good.

*Pickled Cucumbers*
I cheated on this one too. I had a bunch of Mini Cucumbers to use up so I decided to cut them up and put them in some leftover Sweet Onions pickle brine. I’ve been munching on them like candy ever since.

It makes my heart happy to be able to create delicious meals using mostly locally sourced ingredients 🧡

05/12/2024

A sunny morning, a fresh cup of joe, chattin it up with friends old and new Collingswood Farmers Market. It just doesn’t get much better than that.

Check out my purchases below:
* A. T. Buzby Farm -Cherry Tomatoes
* -Crimini and Shiitake Mushrooms
* Haddon Culinary -Walnut Stick Bun Cronuts (🎵Oops I did it again 🎶)
* -Ground Beef, Ricotta Cheese and Jalapeño Feta Cheese
* Revolution Coffee Roasters -My Morning Cup of Joe
* Settantatré Pasta Company Burrata Tortellini and Chicken Salad with Pistachio Pesto
* Springdale Farm Market -Broccoli and Strawberries
* Wild Flour Bakery -Challah Burger Buns
* Haddon Township Equity Initiative-HT Pride Lawn Sign and Pin

05/05/2024

The sunshine might have been hiding behind the clouds but Collingswood Farmers Market Opening Day 2024 was perfect.
I love seeing all of the farmers/vendors after coming out from hibernation.
Market Director extraordinaire was all smiles as she greeted shoppers, filming promotions and making sure everything was running smoothly.
Check out my purchases below:
* A. T. Buzby Farm -Sweet Strawberries
* The Durrty Dozen -Gorgeous Orange Tulips
* Haddon Culinary -Burnt Ends, Leeks & Cheddar Tart, Rasin, Walnut Sticky Bun Cronuts-those cronuts are addictive
* Revolution Coffee Roasters -my Morning Joe(not pictured) and Diner Roast- always my first stop
* Springdale Farm Market -Their family favorite Apple Cider Donuts and Green Beans (I mean, I had to buy something healthy!)
* Villa Barone -Olives Mix

04/22/2024

Farmers Market Season begins in a fortnight but until then I’m glad I was able to bring home this mini haul at one of my favorite places of all time Sweet Amalia Market & Kitchen.
I picked up some beautiful fresh eggs from Smith poultry the sweetest strawberries from Happy Valley Berry Farm Jersey fresh asparagus from and some amazing Cured Cheese flavored Potato Chips from Patatas Torres.
And of course while I was there I had to grab a bite to eat. Well, maybe just a little more than a bite…
I started out with the Baked Oysters-potato, leek cream, bacon breadcrumbs & cheddar. I love baked oysters not only because the topping combinations are full of flavor and texture but the oysters themselves are constantly plump and juicy, never overcooked.
Next was the Clam Toast-roasted tomato & fennel broth, toasted Mighty Bread Company sourdough. The clams were cooked beautifully and the bread soaked up all of the delicious juices while staying crispy on the edges to provide that crunch I love so much.
Finally, I had to order the Shrimp Cutlet Sandwich-gribiche (aka-a French sauce made with hard boiled egg) & gem lettuce on buttery toasted bread. Ok, this is a must order! I could eat these shrimp cutlets everyday and never get tired of them! Just amazing.
I also took home one of Strawberry Shortcake-slightly sweet fresh southern style biscuit topped with Jersey fresh Shirley’s strawberries and fresh whipped cream. Sorry I didn’t attach a pic to this post but hopefully you got to see it in my stories.
What a wonderful way to start off the 2024 season at Sweet Amalia Market & Kitchen (ok, this was actually my 3rd visit this year…shhhh 🥰)

03/09/2024

You only have 3 more chances to get this Fish Fry Friday Special As my guy and I were mulling over the menu selections, the couple at the table next to us said, “Just order one of each. You won’t be sorry.”
So?
We did!
And we weren’t!
The Beer Battered Haddock was super crispy but moist and flaky inside. If you’ve never eaten haddock it’s a mild flaky white fish that is similar to flounder. We also got the fries, mac n cheese, biscuits and purple coleslaw (not pictured) all for under $35. Everything was made fresh to order, absolutely delicious and easy in the wallet.
We will definitely try to get back there before the month is over!
Highly Recommend!!! 😋😋😋

03/06/2024

Love & Honey Fried Chicken is coming to Marlton! Now this is exciting!!! Who here has had Love & Honey?

03/03/2024

When it’s been a minute since you’ve been to your favorite farm store and your freezer is empty, it’s time to restock.
I am officially restocked with a bunch of my staples.
Having a chance to catch up with my girl .m.coles sure did put a bit of sunshine in dreary day. It was just what the doctor ordered 🧡🧡🧡

Here’s what I bought:
*Hot Dogs, Burgers, Ground Fillet Mignon, Chuck Steak, Ham Steak, Bacon, Pepper Bacon and Eggs by Triple C Angus. It’s great knowing where your food is coming from!
*Dried Garlic Blend by
*Half & Half
*Merlot Vinegar by
*Cherry Pepper Mayo
*Sweet Onion

03/02/2024

Apple Cider Donuts are coming soon to Springdale Farm Market! The market opens for it's 2024 season on Friday, March 14th! Mark your calendars, I sure did🍎🍩😋

…2 weeks until Apple Cider Donuts 🍎
Reopening for the season Friday, March 15th!

02/18/2024

I had such a lovely brunch with with my sister and friend (who also happens to be her High School English teacher, Mrs. T) Mrs T. treated us to a delicious meal It’s a cozy little spot that has a brunch menu with something for everyone. Our attentive server, Sue helped me narrow it down and I ended up loving my selection.
I’m looking forward to going back for dinner!

Pictured
*Croissant Sandwich-scrambled eggs, brie, avocado, bacon and raspberry coulis. This was my choice and it was something I would order again.
*Vegetarian Eggs Benedict-everything you already know about an eggs bennie, but swap out the meat for roasted tomato and avocado. This is Mrs. T’s go to.
*Special Skillet-eggs, potato, pulled pork and cheddar cheese. My sister went for one of the specials today and thoroughly enjoyed it.
*Check out this extensive menu, plus the offered 4 other brunch specials as well! A complimentary muffin is served at the beginning of your meal as well.

01/26/2024

There is only 5 day left to get this amazing Burrito Combo Box for only $40 from
It contains the following: 3 Chicken Burritos, 6 mini Cheese Quesadillas, Rice , Beans, Carnitas, fresh Chips and 6 dips/salsas
I also ordered some Churros for dessert.
There were 4 of us feasting on all of this deliciousness and we still had leftovers. Be sure to pick one up this weekend if you can!
🤞🏻they have a February Special 🤞🏻

01/21/2024

When your sister and sister-in-law are both a bit under the weather you go to to pick them both up some Matzoh Ball Soup. Although I didn’t take a picture, each one quart order of soup consisted of a full quart of supper chunky chicken noodle soup Plus another quart container holding 2 huge matzoh balls!
Obviously, we decided to stay for lunch and I’m so glad we did! As you can see, the portions are huge and everything we got was delicious! Our server Sharon was fantastic and her suggestions on point! See descriptions below. I’m looking forward to a return visit to try the Brisket Platter.
After lunch I stopped by my new favorite local florist .floral.studio to get these stunning bouquets to help brighten their day. If you’re looking for something special for you Valentine head over and see Ann. She’ll take good care of you!

Pictured:
*Pastrami Ruben-This huge sammie was a Half sized portion and a side is included. I chose to swap out coleslaw for the sauerkraut and had fries for my side. This sandwich is my go to and I never disappoints.
*Fried Kreplach-these “fried dumplings” are our server Sharon’s favorite menu item. They are filled with corned beef, pastrami and brisket, served on top of sweet grilled onions with a side of gravy. I liked dipping them in some Russian dressing.
*Next up, a “Cup” of Chicken Noodle Soup- just look at those chunks of chicken
*My guy got a Half Roast Beef with American with a side of fries. He only ate half of his half of sandwich
*Our table filled with all of the deliciousness
*Can’t forget the Pickles! You get visit the pickle bar and get whatever floats your boat.
*The menu is as big as the portions!
*My takeout container filled to the brim with leftovers.
*Fresh cut bouquet of flowers arranged by my sister. The colors worked perfectly with her decor.
*The gorgeous Birthday/Get Well bouquet for my sister in law.

01/14/2024

Stared my long weekend off right with brunch from my favorite food truck They pop up a couple times a month and I do my best to take the quick drive over the bridge anytime they are there. I love everything Sara & Keith cook up but Keith’s amazing omelets are my go to meal.
Today the Farm Fresh Veggie Omelet was stuffed with fontina cheese, fresh spinach, mushrooms and roasted pearl onions. I’ve never eaten Pearl onions in an omelet and after today it won’t be my last. They were so yummy.
My guy always goes for the Signature Bacon, Egg and Cheese on a challah bun from It might sound simple but let me tell you, this sandwich is something special.
Today, I tried Buffalo Chicken Empanadas with poblano ranch for the first time. They had a crispy crust with buffalo chicken filling that had the perfect level of heat. I loved the creamy poblano ranch paired with the empanadas.
My son’s favorite are the Papas Bravas Homefries with Sunny-side Up Eggs. Those homefries are honestly some of the best potatoes I’ve ever eaten. They are topped with paprika aioli that I could eat on everything! Maybe one day they will put it in a jar and sell it🤞🏻 I’d be the first in line.
When you eat with The Clean Plates Club not only will you enjoy a scrumptious, elevated brunch, you’ll be able to do so without breaking the bank. CPC’s prices are very reasonable.
Bonus-while waiting for your meal to be made to order, you can grab a cup of freshly brewed coffee and browse around Herman’s gourmet market. It is filled with cool merch, coffee, specialty olive oils, sauces, pastas, tinned fish, cocktail mixers, chocolates, and much more!

01/09/2024

Dinner:
Chili Grilled Cheese
American Cheese, Cheddar Cheese, Chili by Mr. Tasty, and Red Onion grilled between Sesame Semolina, with a side of Ripple Chips.

01/01/2024

Another B-day Celebration for
my guy.
We finally took a ride over the bridge to check out
Ever since I saw a pic of their Chicken Parm, I knew we had to try it, and it was as good as it looks. It’s also served with a side of ziti.
I ordered the Chicken Milanese. The cutlet was juicy and tender on the inside with a crispy slightly sweet coating.
The bitterness of the radicchio was the perfect complement to the cutlet. We also shared a light and crisp Caesar Salad.
We are looking forward to our next visit!

11/25/2023

Wow! This looks very interesting! Click on the link below to enter your email for updates!

Haddon Wine Club is a service that is coming soon!

11/14/2023

Dinner-Lasagna Soup with Pepperoni Pizza Crostini

This weekend I picked up a Lasagna Soup Bundle from along with a soup cookbook called “Soupified “ by
It turned out great and was a hit with my guys. I know what I’m having for lunch tomorrow!

11/12/2023

I fell in love with or Lil Coco as it’s currently called from that first time I met selling her Grandmother’s Honey Pies at the Whole Foods market in Cherry Hill. From the petite kitchen space behind on Fern, weekly pop ups , to the bakery & cafe on Haddon Ave I have been a faithful follower of the Collective. So obviously when the new spot opened up at 131 Clemens Bridge Road in Barrington I was more than just a little excited. They are serving up a bunch much of the classics: Bacon Egg and Cheese on some of the best Biscuits I’ve ever had (pictured), Muffins bigger than my whole hand, Scones, Morning Bars, Chocolate Chunk Cookies with Black Sea Salt and more! The space has a calm and welcoming vibes with cozy nooks to hang in while enjoying your meal. They are open Tues-Fri 7-2, and Fri 8-2 so mark your calendars, get over to Lil Coco and get some of the deliciousness the Coco Crew is cookin up.
🥰💜🐘

11/10/2023

Brunch with my girl
we tried a variety of items off the Brunch menu and everything was delicious. Our server Steve was friendly and made sure we had everything we needed throughout our meal.
This was the first time I have tried the onion soup and it was so full of rich flavors. 🧡

Pictured:
*Lyonnaise Salad-frisée, lardons, fried potatoes, poached egg in a sherry vinaigrette
*Three Egg Omelette with comte’ cheese, breakfast potatoes and greens
*Side of Bacon just cause it’s so darn tasty
*French Onion Soup oniony, cheesy deliciousness
*Truffled Deviled Eggs

10/17/2023

I sat at my computer waiting for the clock roll over from 5:29 to 5:30. 5:30! Hit refresh! Success, it’s time to order pizza. 2 slices of Cheese, 2 slices of Pepperoni, 1 slice of Sausage and Onion, 1slice of Sweet Pepper, Broccoli Rabe & Garlic Cream, 1 slice of Tomato Pie and an Italian Chop Salad. Go to checkout, sign in, add tip, click pay. Wait … what? the Sausage and Onion is no longer available? It’s only 5:35. Click OK and Pay again. Whew, it went through. Pick up pizza, take pics and it’s time to eat some of the most delicious pizza I’ve ever eaten. I’m not sure why this is the first time we ordered from Maria's Bread Sandwiches Monday night Pizza Party, but it certainly won’t be the last.

10/16/2023

RIP Chef

His many television appearances include starring in his own show, “Easy Entertaining with Michael Chiarello,” competing on Food Network’s “Next Iron Chef,” and being a judge on Bravo’s “Top Chef” and “Top Chef Masters.” INFO: kwtx.com/2023/10/09/food-network-star-chef-michael-chiarello-dead-61-after-suffering-allergic-reaction/

10/16/2023

Got to check out in Collingswood and I’m already looking forward to my next visit. Everything was super fresh and very tasty. You know it’s gonna be good when there are in-house made blue and white corn tortillas on the menu. My friends were so patient and let me take pics of their food too. 🧡

Pictured:
*Shrimp al Chile Ajo-Sautéed Shrimp, Citrus Garlic Butter Sauce, Guajillo Pepper, Spinach, and Yucca Cake-this was my dish and it was scrumptious. The shrimp were cooked nicely and the sauce was so tasty I wanted to like the plate. I’ll be ordering this again!
*Guacamole with Spicy Tuna (we got the tuna on the side to accommodate one of my dining companions otherwise it would be on top of the guacamole) another dish I will be ordering again!
*Crab & Shrimp Salpicon-Pico de Gallo, Avocado and Chipotle Aioli-my only complaint was that I only got one bite of this 🤣
*Cauliflower Popcorn- this plate was half eaten by the time I got to take a pic. I know it doesn’t look like much but it was very tasty. My friend who doesn’t even care for cauliflower liked it
*Elote Asado-Grilled Corn, Chipotle Mayo, Queso Fresco, Tajini-we ordered 2 ears and asked to have them cut in half so we could share It was so delicious. I especially loved the seasoning on the outside which gave the corn a bit of sweet heat. 😋
*Combo Fajitas-Grilled Chicken, Steak and Shrimp with onions, peppers, chipotle butter, guacamole, cream, pico de gallo and flour tortillas. My friend also ordered a side of rice & beans.
*Pollo a la Brasa-Mexican Street Style Rotisserie Chicken, Grilled Asparagus and Chipotle Mashed Potatoes Enchiladas with Mole Sauce in the background
*Entrance and Menu

09/22/2023

Important info from Collingswood Farmers Market for all my Farmers Market Shoppers out there! 🧡

09/04/2023

Dinner
The Buttermilk Fried Chicken Burger was the first recipe I tried from new cookbook, “Andy Cooks The Cookbook.” The fried chicken thighs turned out super crispy and flavorful. I pretty much followed the recipe as written except for the aioli. Andy’s recipe called for a spicy chili aioli which sounds delicious but I didn’t have the ingredients so I opted for some delicious paprika aioli. My friends from shared the recipe with me and it’s a go to when I need a tasty aioli.
I’ve been following Andy for a while now, love his cooking videos, and am usually drooling as he or Babe is taking that first bite! So I was stoked when his cookbook came out. Until the next recipe…

09/03/2023

Greek Food for Dinner
My sister put together this beautiful Greek meal. She made a little roasted leg of lamb which was super flavorful, fluffy rice and, tourlou-roasted mixed vegetables. This one had zucchini, onion tomatoes and baby eggplant. I sprinkled mine with som feta cheese. On the side was a heirloom tomato, peach and red onion salad. So light and refreshing! Simply prepared, incredibly delicious food presented on a beautifully set table. It doesn’t get much better. Thanks to my sis for a wonderful night.

08/27/2023

Market of the Week
I took a quick trip over to Haddonfield Farmers' Market to pick up a few things for the week. Unfortunately I got out the door late so my fave Muth Farm Flowers didn’t have too many flowers left but I was able to snag yup these pretty blooms. And just take a look at all of the beautiful produce that I got from Sorbello Girls Farm Market Thanks so much Debbie for loading me up with all of this deliciousness. I see some roasted tomato sauce and peach salsa in my future. The Sorbello Girls also have a farm market located in Mullica Hill. I will definitely be taking a ride down there to check it out!

08/26/2023

I’ve been hearing a lot of buzz about the .usa app. Instead of having leftover food go to waste and get thrown away, food businesses such as pizza places, bakeries, chocolatiers and grocery markets offer “goodie bags” for a fraction of the retail cost. Yesterday was my first TGTG purchase from one of my OG favorites I started buying these beautiful and delectable artisan chocolates from Chef Melissa and her partner in crime Chuck years ago at the farmers markets. Now, not only do they have a gorgeous brick and mortar shop in , they are preparing to open a new extensive space that they call, The Chocolate Lab.
I was so happy with the surprise goodies that I got in my TGTG bag shown in the first two pics. But of course I couldn’t resist making a few extra purchases while I was in the shop, shown in the last pic.
It’s worth looking into the To Good To Go app and definitely pay Chef Melissa a visit at Mecha Chocolates. You can also find her on Saturday’s from 8:30-1:00. Not in the area? No worries. You can place an order on their website and have these little pieces of sweetness shipped right to your house.