Wok&Ladle

Wok&Ladle Wok&Ladle brings South East Asian food to Cape Town through cooking lessons, catering, pop-up restaurants and parties.

Started by Michelle Beh, a Malaysian who moved to Cape Town with her family, Wok&Ladle is her attempt to bring the exciting flavours of South East Asian food to Cape Town. She runs a market stall every Saturday at The Palms Market, private cooking classes and a pop-up restaurant. She is available for catering for private parties.

I will be selling frozen dumplings that you can easily make from home. 15 minutes and you will have a delicious and nutr...
26/05/2020

I will be selling frozen dumplings that you can easily make from home. 15 minutes and you will have a delicious and nutritious meal. Watch this space for more details...

Address

Cape Town

Telephone

+27 79 949 5378

Website

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Nearby event planning services