Bake Someone Happy

25/01/2023

A white chocolate mudcake to celebrate a 12th birthday? Um, yes please! 🍰

Thanks so much Phil for ordering with us. We hope we helped bake Zoë happy on her special day 🎁

27/12/2022

After a lovely and exciting year of baking for the Hobart (and those visiting from interstate) communities, we are sad to say that we won't be returning to Hobart in the new year. Jacqueline will be moving to Brisbane in 2023 to be closer to family and follow new opportunities!

The shop will continue in Brissy, so if you're ever up for a holiday or know some hungry friends in need of a cake please get in touch! Merry Christmas and Happy 2023 to you all. We thank you all so much for supporting Bake Someone Happy for our first successful year 🍰🥰

05/10/2022

We are completely booked out with orders for the rest of this month! We hope to hear from you with new orders for November 🍰 Please try to book 1 - 2 weeks in advance to ensure we can take your cake order 😁🎂 thank you!

30/09/2022

A demolition chocolate mudcake? Yes please!!! Thanks for your order Louise; we had so much fun baking this cake for you and your creative boys 🧑‍🔧🚧🔨 we hope you enjoyed destructively eating it too 😊

07/09/2022

It's the start of spring and apparently it's generated a craving for cupcakes! We've got so many exciting cupcake orders for the next week and are looking forward to some good quality baking time! 👩🏼‍🍳😋

These ones are a lovely gift from Priscilla to share with her coworkers on R U OK day 😊 it's been a nice reminder for us to check in with family, friends and our coworkers and say R U OK. Thanks for asking us to bake someone happy, Priscilla - we hope you all enjoy these vanilla treats!

23/08/2022

We had so much FUN baking and making these peacock themed cupcakes! 🦚

These special guys were mud chocolate cupcakes, with a peppermint buttercream frosting. Sara asked for 10 extra to be made undecorated so that her and her friends could have their own fun decorating DIY at the party. What a great party activity!

Thanks Sara for giving us a chance to get creative. We hope you and your friends enjoyed yourselves!

07/05/2022

Our latest edition - a Pistachio, Lemon and Olive Oil Cake 🫒🍋 super light and fluffy, citrusy and textured, and flavoured with pistachios. It tasted even better on day two! Be warned though, because it took almost just as long before the household gobbled it up 😂😋

05/05/2022

Here's a great slicing tip if anyone needs to share some cake with a large group 😊 ... Hmm, now that has me thinking about cake 😋

21/04/2022

On the weekend we baked our first decorated cake!

A little boy celebrating his birthday was very firm that he loved the police, and would like a cake decorated in this theme. The inside flavours were vanilla and white chocolate, and all of the décor on top was completely edible!

The family came back to us to say thank you for creating a beautiful cake ❤️ Thank you Sia and your family for choosing us to bake someone happy! We're so glad you liked it 😊👮‍♂️

17/04/2022

Another addition to our menu! Hummingbird cake 😊 filled with pineapple, banana, coconut and pecans, it takes you on a tropical holiday! Topped with a cream cheese frosting, roasted pecans and pineapple flowers 🌼

Also thanks Carley for your lovely review 😊 "Jacquie has made two of the most delicious cakes I have ever tasted, and each has been presented BEAUTIFULLY -- I highly recommend her cakes for any celebratory event!!" - we're so glad we could bake you happy 🥰

09/04/2022

Smooth or crunchy? A dark chocolate brownie base. A creamy, rich and fluffy milk chocolate and lavender middle, made smooth or add some chocolate chips for a bit of crunch. A cocoa powdered top. This is a cake for those who want indulgence, elegance and flavour. Oh and did we mention it's ridiculously tall?

28/03/2022

Who likes carrot cake?
Well we've discovered the recipe for the ultimate carrot cake! Three cake layers packed with carrot, spices and walnuts, filled and topped with a cream cheese frosting & more toasted walnuts. Yum! 😋🥕

24/03/2022

Wooh, it's been a busy week but we're getting through with many cake orders!

Thanks Xavier for ordering our French Lemon Meringue Tart 🍋 We hope it bakes you and your workmates happy (I personally think it's a great way to get through a work week 😜)

11/03/2022

Our new addition to the menu - Pistachio, Orange and Dark Chocolate Cookies! 🍪 Make sure you grab yourself a good handful because they disappear quickly 😅

Thanks Lucile for being the first to order them, we hope they baked you and your friends at the party happy 🥰

08/03/2022

What creative ideas have you explored this week?

We've been coming up with some new ideas which will be put to work (or oven) over the next couple of weeks! In the meantime, this Lavender and Honey cheesecake is filling the time and the tummy 😋

Be sure to watch our page to see what newly baked creations appear! 🌿🍯

28/02/2022

What's your favourite food combination? We absolutely adore this one! A Poached Pear and Pistachio Tart.

This tart is subtle yet full of flavour! These two quieter items are the star of this dish, complementing each other nicely. Melt in your mouth pears trickle out hints of vanilla while the pistachios give a lovely nutty flavour and assist the flakey crust in texture. Yum! 🍐

22/02/2022

Thanks Martha for choosing us to bake someone happy for another special 30th! We hope you enjoyed your holiday in Hobart, and your Lemon, Thyme and White Chocolate Mudcake to complete it!

A two layer white chocolate Mudcake, with a lemon and thyme cream cheese frosting and crushed ginger biscuits for a little extra crunch 😋🍋

14/02/2022

It's been a busy week, with many special birthday's popping up all over the place! This one was no exception, so for a special 30th we made a Chocolate, Orange and Fennel Cassata Cake.

A triple layer dark chocolate and fennel cake with a sweetened ricotta filling, infused with orange, vanilla and pistachio. Topped with a chocolate buttercream and glazed with dark chocolate. Decorated with candied orange peel, fresh sprigs of fennel and pistachio.

Thanks for choosing us to bake a cake for your 30th birthday Ati! We hope it baked you happy 🥰❤️

07/02/2022

One of our customers came down to visit Hobart with her partner for a birthday celebration! We merged our ideas together to create a Basque Chocolate Cheesecake with roasted Rosé strawberries on top 🍓 and she left a lovely review:
"Jacqueline made an amazing chocolate cheesecake for my partners birthday as a surprise. Very accommodating for us visiting Hobart and absolutely delicious. Thank you so much!"

Thank you Alina for choosing us to Bake Someone Happy - we're so glad you enjoyed it! 🥰🍰😋

29/01/2022

What fruit do you love when it's in season? I absolutely love cherries; making it the perfect time to create a Black Forest Gateau! A triple layer rich dark chocolate cake soaked in port, filled with cherries and whipped cream, and topped with cherries, pomegranate and dark chocolate, this is a decedent cake, perfect for large parties and gatherings. Mmmm, now I want cherries again 😋

26/01/2022

26/01/2022

What have you been up to this Australia Day? Unfortunately it's been miserable weather, but we've taken it as an opportunity to bake some in season fruit and create this Apple and Plum pie! All fruit was collected locally in Hobart 😊 what's more, it's vegan! 😋 🥧

23/01/2022

What do you have the cravings for on a hot, sunny day? I enjoy a G&T, with lots of ice! And what's the best accompaniment? A G&T cheesecake!

This cheesecake is deliciously light, fresh, and silky smooth with lots of flavours of citrus; and of course, gin & tonic! We made this particular one with a beautiful gin, from distillery in Edinburgh 😋🙌

19/01/2022

19/01/2022

We're officially open!!! Keep an eye on this page to see what cakes and other desserts we make, and to get some ideas! Feel free to message too if you have a special event coming up, and we can work together to make something delicious 😋😍🍰

18/01/2022