Deshbangla Catering & Event Management

29/12/2018

All about TEA

26/12/2018

All about Sandwich

17/12/2018

know ur coffeee...

know ur coffee...

17/12/2018

All about Coffee

17/12/2018

How to make Pizza

17/12/2018

17/12/2018

Tea-Food Pairing:

Tea-Food Pairing:

White Tea: Extremely subtle flavored, it should be paired with equally mild flavored dishes like plain basmati rice.

Green Tea: With its vegetative flavor and aroma, it should be paired with mild flavored food items like seafood, rice, salads, melons, or chicken.

Oolong Tea: As it has a wide range between black and green tea, it comes with a slightly complex flavor. So a greener oolong will go well with scallops, lobster or sweet, rich food (not deserts). Darker oolong tea would go well with grilled meats.

Jasmine Green Tea or Floral Oolongs: Best to have it after a dessert of dark chocolate.

Dragon well Green Tea: Pair well with almond chocolate or other nutty chocolates.

Snecha Green Tea or Matcha Green Tea: Have it with milk or white chocolate.

Smoked Tea: Goes well with really dark, bitter chocolate.

Oolong with sweet honey tones: Pairs well with chocolates infused with citrus flavor.

17/12/2018

Napkin Hacks