Habak cuisine

08/13/2023

10/19/2022

Kebbeh

09/21/2022

Focaccia bread

09/07/2022

Part of the regular orders to my students clients .

09/05/2022

08/12/2022

https://www.facebook.com/France2MoyenOrient

06/25/2022

06/25/2022

06/24/2022

Small rondelles pizza for your especial events .

06/23/2022

Fatayer are one of the most famous mezzes of Lebanese cuisine. This little turnover stuffed with spinach is an integral part of Arabian cuisine and is mainly eaten in Turkey and in all the countries in the Middle East.

WHAT IS FATAYER?
In Arabic, fatayer (فطائر) means “pie”. The recipe presented here is the spinach pie called sabāniq in Lebanon, but the fatayer can also be stuffed with meat or sweet cheese or cottage cheese and is called jibna or jibna beyda respectively.

06/22/2022

Asian chicken noodles

06/21/2022

What’s your favorite way to enjoy falafel?
My family’s secret recipe for the Best Authentic Falafel.

06/20/2022

Happy Father’s day

06/18/2022

la vraie récompense après un travail fait du coeur

06/11/2022

Fattet hummus is popular in Jordan, Palestine, Lebanon, and Syria. It’s usually served for breakfast, brunch, or as a starter.
Fattet hummus is best enjoyed right after it’s made as the toasted bread can still hold the crunch.