Bespoke outside catering, tailoring to each individual's requirements, making every event memorable.
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Weddings and events do not need to be formal to be effective.
We take pleasure in a relaxed atmosphere just as much as any other event and relish a barbecue regardless of the weather conditions. Although we hope for a few more weeks of sunshine to avoid our marvellous staff getting soggy socks!
Heres to a great British BBQ🍔🌭
We extend our heartfelt gratitude to all of our clients. Your support is always appreciated.
To all of our social media friends and followers,
Your willingness to share our posts significantly contributes to our ability to connect with diverse audiences, and we are eternally grateful to the individuals that take the time to do so.
While we may not have been established for a long time, we are driven by passion, innovation, and fresh ideas. We share enthusiasm for EVERY event that comes our way.
We ask that you kindly continue to like and share our posts, enabling us to continue what we LOVE to do!
All our love,
Sam and Denise
Our client requested a modification of our goats cheese and red grape canapé to serve as a starter at their beautiful, intimate wedding.
We crafted a goats cheese and sourdough crostini, garnished with roasted peppers, red grapes, and a hint of orange zest, and the flavours complimented beautifully.
At Rutherford and Buck, we do not adhere to fixed menus; instead, we collaborate to create a personalised dining experience.
Summer is here, and it is the season for glorious, glorious salads.
This artichoke and asparagus is among one of our favourites.
Nutritious and delicious.
Corporate breakfast.
A selection of bagels, all butter croissants, jams, fresh mixed berries, orange juice, and homemade lemonade was requested for the staff at 'The Woodland Group'.
We received glowing feedback and it was well-received by all the employees.
Treat your hardworking staff with breakfast. Office goals!
Wedding season is currently at its peak, and we are thoroughly enjoying it!
Reservations are now being accepted for 2025.
For further details, kindly send an email to [email protected].
Chicken satay skewers with a warm coconut and peanut sauce.
It’s sweet, spicy, nutty, and absolutely delicious!
Marquee weddings are truly special for several reasons:
1. You have complete control over the design and layout, allowing you to create a wedding that reflects your personal style and preferences without any restrictions or interference from others.
2. The flexibility of choosing the location means you can enjoy breathtaking views of the countryside while dining with the marquee sides open, creating a unique and picturesque setting for your celebration.
3. The festivities can last all night long. With someone always taking charge of the music and keeping the party going, you can dance and celebrate until the early hours of the morning.
Indulge in the decadent flavours of our triple chocolate brownies topped with fresh raspberries and drizzled with a rich chocolate sauce, accompanied by a side of pouring cream if you wish.
This dessert is a delightful treat that can be enjoyed all year-round.
When life gives you lemons...🍋🍋
Did you know that we provide drop-off buffets? It's an ideal option if you want to organise a special birthday or celebration that is budget friendly. Lemon drizzle cake is a popular choice from our drop-off buffet menu and goes perfectly alongside tea and coffee. Make your event stress-free with our convenient drop-off buffet service. Cooking is not a favourite task for many, but we embrace it wholeheartedly!
Risotto is a personal favourite of ours. The possibilities are endless - asparagus, mushroom, caramelised onion, chard, sausage, pancetta, etc. Your menu, your rules.
Perfect as a vegetarian alternative or add some salmon and king prawns - Delish!
Available on our canapé list
Falafels topped with a homemade red pepper hoummous, providing a delightful contrast of textures - a crispy exterior and a tender, fluffy interior.
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Attention all dessert enthusiasts,
Introducing our banoffee pie, one of our top-sellers.
How could anyone resist?
Let's talk about dietary requirements.
It is crucial for us to maintain a polite and respectful approach when addressing individual dietary needs such as allergies, intolerances, religious restrictions, or personal choices.
Our aim is to ensure that all guests can fully enjoy every occasion.
Here is our baked aubergine topped with violife vegan cheese. Available as a starter or main option.
If you're into cheese, you're our kind of people.
If you have attended an event where the cheese never appears, it can be quite disappointing.
Enjoy a 20% discount on evening cheeseboards when scheduled together with our additional catering services in 2024. Please note that there are limited dates available throughout the year.
Terms and conditions apply: This offer can not be combined with existing bookings.
The calm before the storm.
During each wonderful wedding, there is a moment when we are prepared and ready to go, perfecting the final details. We eagerly anticipate the welcoming of guests, meeting your loved ones, gazing at the bride's stunning gown.
Behind the glasses is where we patiently wait, poised and ready to pop the champagne and celebrate.
We LOVE what we do!
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Reliving the 70's.
We received a special request for prawn vol au vents, perfect for this delightful gathering with elegant ladies who enjoy lunching together.
“Colour is a power which directly influences the soul.”
We adore how our client incorporated colour into their dinner party with this stunning table setup.
Late night party food is always a hit with guests, and our client decided on serving thick tiger loaf, Welsh rarebit slices for her Birthday celebration. And what a hit they were!
We are grateful to all of our fantastic customers for their continued support; it has truly been a delight.
One of the numerous options available on our canapé menu is this olive oil and garlic crispy bruschetta, complemented with cream cheese, smoked salmon wrapped asparagus, and a touch of dill.
Have your guests hooked on this fin-tastic dish for any party or celebration.
Cured salmon carpaccio.
It's sea-riously good!
We have huge love for .
This dessert buffet table offers a tasty selection of sweet treats, including:
Apple and Raspberry clafoutis,
Spiced apple tarte tatin,
Blueberry and almond tartlets.
To enhance the presentation, the table is dressed with blackberries, strawberries, raspberries, and edible flower petals.
We strive to ensure our menu options are always new, and the most enjoyable part is certainly them!
Freshly made & focaccia, accompanied by parsley pesto and buffalo , served alongside black olive tapenade, sundried tomatoes, and olives.
Delicious.
The season of has come to an end, thus has our for it.
Here is our season summarised:
1. We have enjoyed the company of great people and shared many moments of laughter.
2. We will always appreciate the aroma of .
3. The amount of tweed clothing worn by everyone was beyond imaginable.
4. The gorgeous doggos were incredibly muddy but very well-behaved. 🐾🐶
5. Lastly, it goes without saying that port is an absolute necessity during this time!
We express our gratitude to our exceptional clients for their continuous compliments and warm reception. Until next year...
Serving buffet
If you prefer a more relaxed dining experience, we have an excellent selection of delectable dishes available on our buffet menu. At a recent event in , our guests thoroughly enjoyed our succulent fillet of beef, which was served alongside a variety of vibrant and delicious salads and sides.
Contact us today to request a no-obligation quotation.
Staff appreciation post 📣
There is a lot of effort that goes on behind the scenes to guarantee that every event is precisely how our clients envision it.
However, we would not be able to achieve this without our dedicated, loyal, and exceptional team members. They work tirelessly, even during long shifts and late nights, handling heavy lifting tasks and always doing so with a smile. They consistently exceed our expectations, and for that, we are genuinely grateful to them.
Undoubtedly, they are the most outstanding team!
Bury St. Edmunds
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We are now serving a delicious honey and garlic baked camembert accompanied with toasted French baguette, caramelised red onion relish and mixed organic grapes as a sharing platter. Sharing is caring.
