Noire.Chef.Boston

07/22/2024

We had a fabulous time catering for the MIT MITES program last week! Thank you for supporting small business MIT!

MITES (formerly OEOP) provides transformative experiences that bolster confidence, create lifelong community, and build an exciting, challenging foundation in STEM for highly motivated 7th–12th grade students from diverse and underrepresented backgrounds. Catalyzing change in STEM, their goal is to advance equity and access through hands-on programs that are free of cost to participants and their families.

Highlight of it all? Being an entrepreneur and employing my beautiful daughter & niece! ❤️

07/17/2024

Shrimp Escabeche | Fried Plantain | Pickled Red Onion

06/23/2024

I had a blast cooking at Ideas Festival yesterday! Meeting & chatting with Marcus Samuelsson was the cherry on top! A huge thank you to Embrace Boston & The Castle Group! 😎

06/07/2024

A perfect salad for summer! 😎

Grilled Watermelon Salad

Grilled watermelon, avocado, honeymoon, feta, pickled onions, shaved zucchini, heirloom tomatoes, English cucumber & herb vinaigrette!

05/24/2024

Guess what? This weekend only, Noire Chef Boston is cooking up a delicious treat just for you - Chicken & Waffles for all my fellow foodies!

Savor crispy buttermilk fried chicken, paired with pearl sugar waffles, and topped with cinnamon butter & jalapeño maple syrup!

It's available on Saturday, May 25th and Sunday, May 26th! Click the link below to place your orders and treat yourself to this amazing dish!

https://www.noirechefdonuts.com/order

04/18/2024

Last weekend, my team and I had the pleasure of hosting a beautiful baby shower brunch while working alongside incredible women owned businesses. It was truly inspiring to the power collaboration and creativity come together to create something special!

Catering & Event Design: Noire.Chef.Boston
Balloon Garland: Whimsical Party Decor & More
Equipment Rentals: Peak Event Services/ Dez Collective
Cake: Silver Whisk Bake Shop
Photos: Shots By Kira

12/10/2023

Stayed at the cutest air b&b with my team last weekend! 😎

11/28/2023

Chicken Croquettes with Saffron Aioli!

11/16/2023

Baby the Fried Chicken & Waffles were the highlight at yesterday’s event! My team could barely get in the door to drop them on the table. When folks are lined up in the kitchen for first dibs, you know it’s good! 😎

Fried Buttermilk Chicken, Pearl Sugared Waffles, Cinnamon Butter & Jalapeño Maple Syrup!

06/01/2023

I absolutely love Pernil! Prepping these gorgeous picnic shoulders for roasting 😍

05/05/2023

Yesterday my team & I had the pleasure of donating our time to a fundraiser for The New England Innocence Project!

Keynote speaker, Sean Ellis, was convicted in 1995 – at his 3d trial – for the 1993 robbery and murder of Boston Police Detective John J. Mulligan. His first two trials ended in mistrial due to hung juries. Ellis was found guilty of murdering Mulligan, but in 2015 a court ordered a new trial on murder and armed robbery charges after finding authorities had failed to disclose evidence of corruption among investigating officers. Finally, in December 2018, the Suffolk County District Attorney dropped the robbery and murder charges against Sean but stopped short of fully exonerating him. In 2021 his 1995 weapons possession conviction was overturned. Sean’s record is now completely clean (Justice for Sean Ellis, 2023).

Click here to learn more about The New England Innoncence Project and what you can do to help those who are innocent but unjustly convicted!

https://www.newenglandinnocence.org

03/22/2023

Roasted Vegetable Salad ❤️

rainbow heirloom carrots, parsnips,
cherry tomatoes, pearl onions, endive, acorn squash, toasted almonds, apple cider vinaigrette

03/01/2023

Lemon Ricotta Donuts
Burgundy Poached Pears
Banana Crème Anglaise
Toasted Hazelnuts 😍

Booking for 2023 & 2024 season!

www.NOIRECHEFBOSTON.com

01/05/2023

Chilean Sea Bass, Miso Reduction, Spicy Lo Mein Noodles, Grilled Bok Choy & Cucumber Salad 😎

12/27/2022

Middle Eastern Buffett 😎

Now booking for the 2023 & 2024 season!

www.NOIRECHEFBOSTON.com

12/18/2022

Another beautiful spread for an intimate Holiday Party for property investment firm Hometap!

NOIRE.CHEF.BOSTON shared a post on Instagram: "Some items from one of my favorite menus this season… Middle Eastern Buffet Pomegranate Grilled Skirt Steak, Herb & Scallion Salad, Cumin Roasted Pearl Onions, Pomegranate Glaze & Pomegranate Seeds Moroccan Spiced Chicken, Rum Poached Apricots, Hariss...

12/08/2022

Happy Thursday!

love pairing pickled veggies with charcuterie boards 😍

10/27/2022

Burrata & Frisée Salad

Local burrata, crisp frisée, pickled watermelon radish, blackberries, English cucumber, baby beets, peaches, asparagus & citrus vinaigrette.

10/19/2022

Tomato & Cabbage Tabbouleh

Toasted bulgur wheat, cucumber, heirloom tomato, cabbage, onion, mint, lemon zest & Aleppo pepper.

Corn & Goat Cheese Crostini

Herbed goat cheese, spiced corn relish, cumin & cilantro.

10/18/2022

Crab Cake Tart

Savory Tart
Fresh Crab Salad
Onion & Bacon Jam
Dijon Aioli

10/18/2022

The location from this weekend’s event was absolutely stunning! 😍

10/02/2022

85th Birthday Celebration 😎

09/25/2022

Wedding Season 😍

Yesterday was a beautiful day for a wedding!

First wedding of the season and my team & I knocked it out the park! My clients & their guests were amazed by the food & exceptional hospitality provided by these rockstars.

Thank you guys for supporting me, going above & beyond, and all the laughs last night! We killed it 😎

09/13/2022

Charcuterie for two 😍

Smoked Ham, Organic Grapes, Drunken Goat, Dried Apricots, Pickled Cauliflower, Crostini, Quince Paste, Fig Jam, Honey, Dried Cherries, Soppressata, Cranberries & Livradois Bleu D'Auvergne.

08/28/2022

Who doesn’t love a good donut dessert bar?! 😍 Book for your event event 😎

08/09/2022

Crispy Pork Belly, Brioche Toast, Soy Aioli, Asian Slaw & Micro Cilantro 😍

07/30/2022

Disco Themed Private Dinner 😎

07/11/2022

Tuna Tartare

Fresh Yellowfin Tuna, Ginger, Garlic, Lime Juice, Yamaroku Tsurubishio Shoyu, Cilantro, Toasted Sesame Oil, Fish Sauce, Chili Flake, Honey, Wonton Chip & Chipotle Soy Aioli.

07/10/2022

Sandía Bites are perfect for refreshing the palate on a hot summer day!

Citrus Marinated Watermelon
Cilantro
Whipped Mascarpone
Avocado & Pepper Salsa

06/26/2022