Millennium Restaurant Group

08/29/2024

If you are out and about on Labor Day, visit us at one of our open locations - Cove Lakeside Bistro or Centre Street Tap House! Our other locations will be closed for the holiday.

08/27/2024

4 courses paired with 4 wines - Join us for our Spanish Wine Dinner on Wednesday, September 2th!

Reservations are required and can be made by giving us a call at (269) 343-9227 - $69 per person plus tax and 23% gratuity.

08/26/2024

08/26/2024

CAN YOU NAME THEM ALL? Name all of the VIP's in our image correctly and be entered to win 2 VIP TICKETS!

A $200 VALUE !!

Just comment in this post then send us a PM with your answer and if you’re correct we’ll post in your comment YOU ARE CORRECT (hint- there are 23 Canadian celebs) and you’re automatically entered to WIN! Announcement will be made Sept 9!

🍁❄️THE ROYAL CANADIAN VIP TREATMENT 🍁❄️

YOU GET ALL of this in addition to the amazing lineup of authentic Canadian musicians, food, sports, children’s activities, cultural experiences!

🍁NO WAIT GATE- Enter at the west gate for NO WAITING!
·🍷🍺Tasting Ticket - up to 6 tasting pours of either on tap custom Canadian Style Beers by Final Gravity Brewing Company- Decatur, MI and Brewery Outré or Canadian varietal wines from Pelee Island Winery & Vineyards Inc along with other delights by Imperial Beverage!
🥤 Complimentary Clearly Canadian sparkling water.
🍷🍷 Experience a bilingual Canadian sommelier Austin Shynal serving curated Pelee Island vintages from Pelee Island Winery & Vineyards!
🍸🍸Mixologists will demo and serve up a creative and delightful mocktail invented just for Canadiana Fest! The Clearly O'Canada Smoked Maple Mocktail featuring Clearly Canadian sparkling waters will be offered as a fundraiser for the people of Jasper Alberta who were devasted by recent wild fires. Sponsored by MEGA-BEV and Clearly Canadian
🥙🫑🧀NOSH on delicious finger foods and bites across the day by top local chefs.
🌟✨ POSH private luxury bathrooms, decorated and weather protected tent, covered tables and seating area.
🍺🍻🍺Dedicated craft beer trailer with bartenders.
🎤🎼🎹🎷Meet and greet with the bands, and exclusive tabled access to the stage with outdoor seating.
🥓🍗Smithfield Foods and Jones Dairy Farm are bringing their grill trailer for the VIPs to enjoy!
💋SWAG BAGS TO THE FIRST 100 guests!
🍾✈️🛫🛬Enter to win the Air Canada Round Trip Ticket Giveaway-✈️🛫🛬 All you need to do is publicly share the pinned post on our Canadiana Fest page, show up and drop your name in the Air Canada bin at their booth and you could be on your way to any of the 80 destinations in Canada that they fly!

TICKETS AT CANADIANAFEST.FUN

Discounted Group Packages Available! PM us for DETAILS

Jasper Community Team Society Red Green Canadian National Railway Company Kzoom SWYM Media Townsquare Media Downtown Kalamazoo Discover Kalamazoo BC Pizza Kalamazoo Kalamazoo Sportswear & Regalia Kalamazoo State Theatre Millennium Restaurant Group

08/26/2024

08/20/2024

4 courses / $80 per person plus tax and gratuity / September 11th at 6pm 🌴

If you would like to submit a reservation inquiry, please give us a call at (269) 321-8480 or submit a reservation inquiry at: https://docs.google.com/.../1FAIpQLSdJIWoCS5tEhP.../viewform

08/15/2024

08/15/2024

Lobster Stuffed Mushroom Caps filled with a savory blend of lobster, celery, red onion, and seasoned bread crumbs - Available tonight from 5pm-8pm during our monthly Raw Bar!

08/15/2024

Red Snapper topped with a sweet & tangy orange currant brandy sauce; served with smashed potatoes and asparagus - Available tonight from 5pm-8pm!

08/15/2024

Fire-Grilled Hamachi (Yellow Fin) served on a bed of cilantro rice with roasted poblano pepper, and topped with house-made corn salsa - Available tonight from 5pm-8pm!

08/15/2024

08/13/2024

Rosé all day! (or night in this case) 🍷

Our upcoming pairing dinner will feature five dishes paired with five refreshing Rosé beverages! The cost will be $65 per person plus tax and gratuity.

Reservations are required and can be made by giving us a call at (269) 443-2401 - Few spots still available so call to reserve your spot soon!

First Course:
Salad with grilled asparagus, crispy artichokes, fava beans, and apricot vinaigrette
Paired with Krone, Vintage Rosé Cuvée Brut

Second Course:
N’duja crostini with taleggio fondue and sun dried tomato pesto
Paired with The Four Graces, Rosé Wine

Third Course:
Prawn with salsa verde and marcona almonds
Paired with our Pretty In Pink Cocktail with Ha’penny Rhubarb Gin, lemon juice, simple syrup, strawberry puree

Fourth Course:
Al Pastor Pork Tenderloin with fried tomatillo and poblano corn relish
Paired with Sangria featuring Wagner Rosé

Fifth Course:
Hibiscus Panna Cotta
Paired with Brown Estate, House of Brown Rosé

08/12/2024

Our monthly raw bar returns this week! Stop by Thursday, August 15th between 5-8pm for fresh oysters and exclusive seafood features!

August Raw Bar

08/12/2024

👋 Hey there! We are looking for dedicated and enthusiastic individuals to join us in catering and events. If you are flexible, adaptable, and thrive in a fast-paced environment, we would LOVE for you to join our team!

A little bit about us: We pride ourselves on delivering exceptional service and exquisite dishes to our clients. We value creativity, teamwork, and have a commitment to making every event unforgettable!

Applications can be filled out at https://www.eventsbymillennium.com/apply - Fill one out now and we will be in touch with you soon.

08/06/2024

07/31/2024

07/25/2024

Restaurant Week Dinner Feature ~ 3 Courses for $45

Cajun Crab & Corn Dip
lump crab and local sweet corn in a creamy cajun spiced spread baked with red rock cheddar, served with Victorian Bakery baguette and crackers

Blackened Tuna
7oz seared blackened tuna on a bed of cajun shrimp and chorizo pilaf, served with local vegetables and finished green goddess dressing

Crème Brûlée
rich custard with a brittle caramelized sugar topping, served with fresh fruit and chantilly cream

07/24/2024

Patio Party starts at 5pm and you know how it goes… Half-off appetizers, $7 glasses of wine, and refreshing summer cocktails!

07/24/2024

$10 Single Smash Burger & Fries - available through July 28th for Restaurant Week!

Choose between:

💥 HUB SMASH
with velveeta, local pickles, special sauce, shredded lettuce, tomato, and caramelized onions, on a brioche bun

🔥 ANGRY SMASH
cajun spiced, roasted jalapeno aioli, ghost pepper jack, lettuce, caramelized onions, shaved jalapeno, tomato, and local pickles, on a brioche bun

🍄‍🟫 DELUXE SMASH
with bacon, white cheddar, mushrooms, local pickles, onion jam, lettuce, tomato, and black pepper aioli, on a brioche bun

🥓 STEAKHOUSE BLACK & BLUE SMASH
with point reyes blue cheese, bacon, grilled onions, A-1 steak sauce aioli, lettuce, and tomato, on a brioche bun

07/18/2024

Restaurant Week starts today and goes through July 28th - so you have a lot of time to stop in and try our feature dishes!

$10 Lunch Feature: Flatbread with herbed ricotta, tomato sauce, bacon, grilled peaches, and pickled onions

$25 Two Course Meal

Choice of one: Peach Jam Toast or Rustic Pasta Salad

Choice of one: Surf & Turf, Souvlaki, or Fried Chicken Salad

07/17/2024

07/17/2024

07/16/2024

Thank you so much, Morgan! It’s always a pleasure for our team to be a part of special events and we always strive to make sure it turns out the best. 🌟

07/16/2024

Seafood Takeover is BACK! For one night only this summer, enjoy an exclusive seafood menu on The Terrace. 🦪🍋🦀

Follow our event page for updates and more - Seafood Takeover on The Terrace!