Puglisi X Events

Name: Puglisi X Events
Address: Guldbergsgade 29, Copenhagen, 2200, DK
Telephone: 36966593
Price range: $$
Rating: 4.3

Hjem
Danmark
Copenhagen
Puglisi X Events

Økologisk Catering af høj kvalitet, Private Dining & events. Som på:

(302)

Som på:

13/05/2022

Økologisk dansk okse smager bare bedre.

11/05/2022

Ønsker du Burrata til dit event?
Det kan vi måske godt klare..

08/05/2022

BBQ? - kan det vi også klare. 😃
Både med og uden ved roret.

06/05/2022

På førstesalen over holder vi mange arrangementer og vi holder gerne baren åben så dine gæster kan hygge sig med gode drinks fra

04/05/2022

Charcuteriet vi serverer er håndlavet på af økologiske - vi kan levere det som en del af menu eller reception.

02/05/2022

Hvis du planlægger at have lidt økologisk gastronomi til dit event - så sig til. 😃

29/04/2022

Lige nu er og holdet på for at lave kokkeskole i en hel uge.
Det er tredje gang og der er rygter om endnu en omgang så hold dig til hvis du kunne tænke dig at deltage.

27/04/2022

Seed Exchange i 2017 med

25/04/2022

Workshop i produktion af naturlige råmælksoste med i 2019

22/04/2022

"We do cool events"...pt II - 😄
Noget seriøst flæskesvær vi fik serveret til for nogle år siden.
Selvfølgelig på

20/04/2022

"We do cool events"....😅
Et par billeder fra hvor vi lavede mad på kryds af de forskellige restauranter.

17/04/2022

Har du booket dit sommerarrangement endnu?
Vi har vidunderlige oste på menuen. Økologisk og af højeste kvalitet.

15/04/2022

Vi bruger naturligvis kun brød til alle vores selskaber og arrangementer.
Økologisk og af højeste kvalitet.

13/04/2022

Man kan naturligvis tilføje en Manfreds Tartar til sit arrangement. Helt som man kendte den fra Manfreds og som man idag får den på

09/04/2022

Hvis vi bliver bestilt til at lave hot dogs til 300 så gør vi det gerne, men på visse betingelser:

1. vi laver selv pølserne på
2. Vi laver selv brødene på
3. Vi bruger udelukkende økologiske råvarer..

😃

06/04/2022

Vi laver events hvor vi kombinerer gastronomi, økologi og mudder på støvlerne.
Det kan afholdes på og med som oplægsholder.

04/04/2022

Har du brug for noget sødt til dit næste arrangement? Så kan vi levere syndige cookies fra med til det.

02/04/2022

En let økologisk forårsfrokost til at afslutte et møde med?

31/03/2022

Barsler i med en reception eller en lancering der fortjener økologisk gastronomi?

29/03/2022

Har du events i foråret der fortjener økologisk gastronomi?

26/03/2022

Skal du arrangere en festlig omgang med vermouth og cocktails i stilen?

Book hos os. Vi kan både finde en location sammen med dig eller holde det på

19/03/2022

I denne weekend kan du spise Manfreds legendariske Tartar på men hvis du ønsker til dit bryllup, fødselsdag eller event så er det os der er leveringsdygtige. 😄 🌱

16/03/2022

Vi laver legendariske Tiramisù til dit event. Med egen-produceret Mascarpone, naturligvis økologisk.

15/03/2022

Drømmer du om økologisk, velsmagende Focaccia fra til din reception, fødselsdag eller havefest?

07/03/2022

Manfreds er ikke længere til, men ånden, økologien, de gode råvarer og ikke mindst tartaren lever stadig - nu som Puglisi X Events.
Her kan du få økologisk gastronomi og gode råvarer til dine fester, events, fejringer og div. kulinariske arrangementer.

Husk også at tartaren også fås på i løbet af ugen men hvis du drømmer om den til din fødselsdag eller bryllup så er kan vi levere det. 💪🏼 🎉 🐂

Adresse

Guldbergsgade 29
Copenhagen
2200

Telefon

36966593

Internet side

http://puglisi.dk/

Underretninger

Vær den første til at vide, og lad os sende dig en email, når Puglisi X Events sender nyheder og tilbud. Din e-mail-adresse vil ikke blive brugt til andre formål, og du kan til enhver tid afmelde dig.

Kontakt Virksomheden

Send en besked til Puglisi X Events:

Videoer

"We do cool events"...pt II - 😄 Noget seriøst flæskesvær vi fik serveret til @heartlandfestivaldk for nogle år siden. Selvfølgelig på @hindsholmgrisen #økologiskcatering #cateringogevents #eventcooking #økologiskevent #puglisievents #puglisidk #baestcph #organic #organicrestaurant #nørrebro #copenhagen #visitcopenhagen #madaboutcopenhagen #mitnørrebro #mitkbh #mitkøbenhavn #københavn #sustainablemeats #sustainablefood #sustainable #food #organicfood #økologi #økologisk #økologiskrestaurant #organiceatery

Manfreds x Skál - a collaborative four-hands dinner

Ready for an Icelandic food experience in Copenhagen? 🇮🇸Chef Gísli Matt will bring codheads, one of the signature dishes from his seasonal restaurant Slippurinn. A traditional Icelandic dish with a modern twist. Learn more about the event here: https://facebook.com/events/1243124532551565/

Manfreds' NYE takeaway

It's your last chance to get 10% off your Manfreds NYE's takeaway! Pre-order before the 1st November for your discount: https://www.manfreds.dk/en/manfreds-new-years-takeaway/

New Year's Eve with Manfreds takeaway

Relax this NYE with Manfreds organic takeaway. Order before November 1st to receive 10% off. Find out more: https://www.manfreds.dk/en/manfreds-new-years-takeaway/

♻️ CHEF'S CHOICE TAKE AWAY 🏃‍♀️ By popular demand, you can finally order the 'Chef's Choice' as take away on our website. Get yours today: https://www.manfreds.dk/take-away-catering/

Manfreds new dishes

𝗠𝗮𝗻𝗳𝗿𝗲𝗱𝘀 𝗻𝗲𝘄𝗲𝘀𝘁 𝗱𝗶𝘀𝗵𝗲𝘀 Step into the Manfreds kitchen with head chef, Rita Muffins Chen and see the new dishes we serve right now! Which one(s) would you like to try? 🍠 Beetroot and apple "carpaccio" with skyr and hazelnut 🌱 Celeriac with almond milk, house-made XO sauce, and purslane 🐷 Hindholm pork head terrine with green cabbage kraut 🥕 Carrots with seaweed and sesame

Organic and shareable take away

Take away for your winter vacation Do you feel like staying in tonight? Then pick up some shareable, organic take away from Manfreds and relax with a loved one ❤️🥗 See our take away menu: https://www.manfreds.dk/take-away-og-catering/

Wines for New Year's Eve

New Year's wines to go 🥂 The last day of 2018 is coming up and it's time to celebrate and toast for a great new year to come. We've found a few of our favourite wines from Vinikultur and mixed them up, so they're ready for you to pick up on the 31st with or without our New Year's take away menu. Order through link below or drop by over the next few days to pick your own favourite ones 🍾🍾 https://www.manfreds.dk/nytaars-take-away/

New Take Away Menu at Manfreds

🌿 NEW TAKE AWAY MENU AT MANFREDS 🌿 Treat yourself with a good solid organic meal of the best ingredients! With our new take away menu, we've made it easy for you to bring home small delicious dishes to share around the table with your friends. In addition to the new smaller dishes, you'll still find our famous tartare, the Manfreds chocolate mousse and of course the sourdough bread from Mirabelle Bakery. Watch the video for a sneak peak - and go have a look at the take away menu, through link below. ☛ TAKE AWAY https://www.crunchittaw.com/manfreds/#/

New plates at Manfreds

In collaboration with talented Magdalena Kałużna Ceramics, we've designed a new collection of tableware to match our menu created by our new head chef Rita Muffins! At Manfreds we used to work with old plates from the 1950-60's, found at fleamarkets. But - fragile things doesn't lasts forever in a busy kitchen, so we decided to take the inspiration from the old plates and translated it into our own little line of Manfreds-ceramics. Watch the video, or drop byManfreds, to see the result!

New Head Chef at Manfreds

INTRODUCING: RITA CHEN So many great things are happening at Manfreds right now. First of all, we are extremely excited to introduce our new head chef; Rita Chen! You might already have noticed Rita's spin on the Manfreds dishes, 'cause she's been working on it for a while now. It's based on the same ideas as always at Manfreds, but with a change in the personality and with Rita's touch to it. So now, we're ready to roll! Watch the video for a sneak peak and go to our brand new website to grab your table: https://www.manfreds.dk/ Stay tuned for more updates at Manfreds..

Do you ever wonder what happens behind the scenes when you enter a restaurant? Here's how we do it at Manfreds 💥

Vegetables makes you strong

"Wow, look at you. Look at those arms!" 💪 Vegetables makes you strong - even more when you pick them your self 😉 Watch how our chefs carry loads of fresh farm vegetables, delivered directly from Farm of Ideas by chef turned farmer, Estelle. Come by and taste for yourself 😋

Volunteers wanted for Puglisi x Heartland Banquet

JOIN OUR PARTY AT Heartland Festival! 🎉 Do you want to be a part of the greatest team ever, while having fun at the Heartland Festival? Then send us an e-mail today at: [email protected] and become a volunteer at the Puglisi x Heartland Banquet 🍴 Together with our sister restaurants Mirabelle, Relæ and BÆST we have the pleasure of setting up camp and cooking the most delicious organic fare at Heartland Festival from the 31.5 - 2.6 For 2x6 hours of work with us in the kitchen or front of house, you will get a free entry ticket to the festival, access to the Heartland Staff Bar and a designated camping area 🏕

Manfreds Easter opening hours

Manfreds påske åbningstider 🥚👉🐣 Vi holder åbent fra kl. 12.00-22.00 i påske helligdagene som altid🍴 *Throwback til i sommers, hvor vi bød 200 fine øko høns velkommen til vores gård Farm of Ideas. --- Manfreds Easter opening hours 🥚👉🐣 We're open from 12am-10pm during the easter holidays as usual🍴 *Throwback to this summer, when we welcomed 200 organic chickens to the pastures of our farm 'Farm of Ideas'.

Genveje

Del

Type

Catering

Our Story

When establishing Relæ in 2010, the NOMA descendants Christian F. Puglisi and Kim Rossen, also wanted to cater for the locals with laid-back quality food. The result was Manfreds & Vin, the first natural wine bar in Copenhagen, serving takeaway and soon also in-house. The tatar became an instant classic, making Manfreds (probably) the world’s only veggie-focused restaurant famous for its raw meat. Eventually the ‘& Vin’ was removed (although the wine is as present as ever!), and the restaurant still focuses on rustic-style cooking using modern techniques and highest quality raw materials – served inside, outside, at lunch and dinner, as takeaway or catering. Organic or biodynamic produce are meticulously chosen in collaboration with Relæ. Vegetables from some of the country’s most skilled nerds like Kiselgården and Birkemosegaard – and our own guy Lasse, who makes lots of veggies and herbs at our Farm of Ideas 40 kms from the restaurant; The best quality meat we are able to find from Danish farmers who raise their animals exceptionally, walking those extra miles for the sake of quality of life – and taste.